PARC FERMÉ

LEGENDS CLUB

PARC FERMÉ


Following a successful move last year, the MotoGP™ paddock is once again based at The Wing.

Fans can now enjoy being amongst all the action with hospitality directly above the garages, pits and start / finish line.

Hosted by our knowledgeable compère Toby Moody and with well known MotoGP™ names popping in for a chat, expert analysis and amusing anecdotes will complement the all-day dining experience.

Combine this with a great food and beverage service, and you have all the ingredients for a perfect racing weekend. 

Whether enjoying a drink on the extensive trackside balcony while watching the race action or relaxing at your table, Parc Fermé is hospitality on pole position.


Enjoy Parc Ferme on Saturday and Sunday

Parc Fermé Hospitality

YOUR HOSPITALITY PACKAGE INCLUDES

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    Ticket 

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    Private tables of 10 only otherwise shared tables provided

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    Personal Silverstone radio

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    All-day grazing menu which includes a buffet breakfast and gourmet lunch with live cooking stations followed by a ‘bikers afternoon tea’

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    Complimentary bar service with a selection of wines, beers, soft drinks, and hot beverages including unlimited sparkling wine.

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    Optional cash bar available for premium spirits and Champagne.

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    Situated in The Wing, directly overlooking the new start finish line and views down on to the pits

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    Reserved hospitality parking upon request (subject to availability)

SILVERSTONE WING

A prime viewing spot from the Silverstone Wing

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SAMPLE MENU

Take a look at our sample menus from 2024. Please note menus may differ from those featured below

Breakfast

BREAKFAST

Vegan flapjack, Genoa cake (vegan option upon request) Assorted muffins and pastries

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FULL ENGLISH BREAKFAST

Abbey Farm scrambled eggs, dry cured back bacon, Oxfordshire pork sausages, plant-based Lincolnshire sausages, thyme-roasted plum tomatoes, grilled portobello mushrooms, tater tots, fried slice.

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PANCAKES

Hot American-style pancakes, local berry compote,hot chocolate sauce, local honey, maple syrup,brown sugar roasted bananas, seasonal berries, Greek yoghurt

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EGGS BENEDICT

Toasted English muffin, free range poached eggs, hollandaise sauce, plant-based chilli butter with a choice of Loche Fyne smoked salmon, smashed avocado or shredded salt beef

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As there are many food ingredients that are classified as allergens, please speak to one of our team members if you have any questions.

Lunch

TABLE SHARING

British pork scratchings

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Goat's cheese and black pepper popcorn

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Marinated Nocellara and Kalamata olives (v)

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MAIN COURSE

Little Italy

Truffle stuffed gnocchi, roasted mushrooms, ceps, wild garlic and pumpkin seed pesto

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Cobble Lane Cured charcuterie, cornichons, pickled onions, caperberries

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Burrata, macerated tomatoes, chilli honey, basil oil, savoury granola

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Hambleton Bakery breads, artisan focaccia, olive sticks, cheese straws, aged balsamic, Farrington's Farm rapeseed oil

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BRICK LANE

Bao buns, Korean pork belly, hoisin mock duck, pickled cucumber, spring onion, sesame, chilli, sriracha

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Handmade sushi, soy, wasabi, pickled ginger

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Steamed vegetable gyoza, chilli, chestnut mushrooms, spring onion Steamed bao buns, Asian spiced butter

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BRITISH PICNIC

Herb-crusted British striploin, bearnaise sauce, warm miniature potato salad

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Homemade free range pork Scotch egg, spiced orchard apple chutney

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Elderflower, golden beetroot and feta tart

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Farmhouse sourdough, English butter, mustard mayonnaise

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DESSERTS

Hibiscus, rhubarb and vanilla bean tart

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Espresso martini mousse

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Lemon posset, raspberries

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Thai fruit salad

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Selection of ice cream

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As there are many food ingredients that are classified as allergens, please speak to one of our team members if you have any questions.

Afternoon Tea

CHEESEBOARD

Selection of British artisan cheeses, English chutneys, balsamic onions, figs, Flame Seedless grapes, oatcakes, artisan crackers, breads, strawberries and cream

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SAVOURIES

Steak pie

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Garden bean and fresh herb quiche

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Smoked salmon, chive cream cheese, rye bread

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Confit tomato, Kalamata olive, rocket, focaccia

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Sweet potato and kale frittata, whipped feta

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SWEET TREATS

Plain and fruit scones, summer berry jam, clotted cream

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Apple crumble tart

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Blueberry and vanilla Battenberg

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Salted caramel choux bun

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As there are many food ingredients that are classified as allergens, please speak to one of our team members if you have any questions.

 

SPARKLING WINES

Louis Pommery England Brut NV, Hampshire, United Kingdom

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WHITE WINES

Maison Jaffelin Chardonnay, Beaune

Famille Perrin Luberon Blanc

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RED WINES

El Cipres Malbec, Mendoza

Jade de Fleur de Lisse, Bordeaux

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ROSÉ WINES

Famille Perrin Luberon Rose

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CIDER AND BEERS

Estrella Galicia, Estrella Galicia zero,
Estrella Gluten Free

Guinness, Guinness 0.0,

Old Mout Berries & cherries Fruit Cider, Bulmers original Cider

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SPIRITS

Gordon’s London Dry Gin, Smirnoff Red Label Vodka, Bacardi Carta Blanca Rum, Johnnie Walker Red Label, Martell Cognac, Pimm's No. 1, Lyre's Non-Alcoholic Dry London Spirit, Lyre's Non-Alcoholic American Malt, Lyre's Non-Alcoholic Dark Cane Spirit

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SOFT DRINKS

Still mineral water, selection of juices and Coca-Cola soft drinks

Selection of Teapigs teas and Illy barista coffee

SAMPLE ITINERARY

Take a look at our sample itinerary for 2024. Please note programme may differ from those featured below.

*Bars will open at 11am on all days, last orders will be 60 minutes before closing, and bars will shut 30 minutes before closing.

*Timetable is subject to change.

Saturday
08:30 Facilities open
08:40 Moto3™ Practice 2
09:00 Breakfast is served
09:25 Moto2™ Practice 2
10:10 MotoGP™ Free Practice 2
10:50 MotoGP™ Qualifying 1
11:00 Breaksfast finishes
11:15 MotoGP™ Qualifying 2
12:00 Lunch is served 
12:50 Moto3™ Qualifying 1
13:15 Moto3™ Qualifying 2
13:45 Moto2™ Qualifying 1 
14:00 Lunch finishes
14:10 MotoGP™ Qualifying 2
15:00 MotoGP™ Tissot Sprint( 10 laps)
15:30 Afternoon Tea is served
17:30 Afternoon Tea finishes
18:00 Bars close
18:30 Close

Sunday
08:30 Facilities open
09:00 Breakfast is served
09:40 MotoGP™ Warm up
10:00 MotoGP™ Rider Fan parade
11:00 Breakfast finishes
11:15 Moto3™ Race (15 laps)
12:00 Lunch is served
13:00 MotoGP™ Race (20 laps)
14:00 Lunch finishes
14:30 Afternoon Tea is served 
14:30 Moto2™ Race (17 laps)
16:30 Afternoon Tea finishes
16:30 Bars close 
17:00 Close

CHOOSE YOUR PARC FERMÉ PACKAGE

FAQs

How can I pay?

You may pay by card online with Visa, MasterCard, American Express or Apple Pay. Please ensure that your card is enabled for online transactions, is 3D secure, and that you have sufficient funds to pay the balance. If you wish to pay via a bank transfer this is also possible; please contact our Sales team on silverstone@match-hospitality.com who will provide you with an offline order form and further payment instructions. .

Can I pay by instalments?

Yes, it is possible to pay in instalments. Please note a £5,000 order threshold will need to be reached in order to activate the instalment option. Please choose this option at the checkout stage. Should a customer opt to pay for their order in instalments, the Price of each Hospitality Package which is the subject of a Sales Agreement concluded on the following dates will be due and payable as follows: (i) between  7 August 2023 and 10 Jan 2024 will be due and payable in three (3) instalments:
a. 33% being due and payable immediately during the online checkout;
b. 33% being due and payable on or before 10 Feb 2024; and
c. 34% being due and payable on or before 08 April 2024.
(ii) between 11 January 2024 and 08 April 2024 will be due and payable in two (2) instalments:
a. 50% being due and payable immediately during the online checkout; and
b. 50% being due and payable on or before 08 April 2024.
(iii) The price of each Hospitality Package which is the subject of a Sales Agreement concluded between 09 April 2024 onwards will be due and payable in full in one (1) instalment by the Applicant and payable immediately during the online checkout.

How can I pay my next instalment?

Please go to your online account and select My Orders, followed by Pending Payments, where you will be able to pay manually with the card used in your original transaction or with an alternative card.

How am I getting my tickets?

You will be able to download your tickets in your account. You will be informed via email regarding the dates are and collection procedure for the 2024 event.

Are children allowed at the hospitality venues?

We welcome fans of all ages. However, all attendees, including children aged 3 or over will need a valid hospitality ticket to access our hospitality areas.

Is parking included in our Hospitality package?

Reserved hospitality parking is available upon request and strictly subject to availability; hospitality parking will be allocated on the basis of one (1) automobile space per race day for each customer purchasing one (1) to four (4) hospitality packages per race day. Purchases of five (5) or more hospitality packages per race day will be allocated a minimum of two (2) automobile spaces per race day.

How can I book my parking space for the event?

You can write to silverstone.customerservice@match-hospitality.com and we will be happy to process the request subject to availability and final confirmation from Silverstone Hospitality.

What is the dress code for the Hospitality events?

A smart casual dress code applies to all guests within Silverstone’s Hospitality areas. Jeans are permitted but must be smart in appearance with no rips, tears or bleaching.
All footwear should be clean and due to the location of the car parks we would suggest that guests wear suitable footwear, smart trainers are permitted. Smart shorts are also allowed in case of hot weather. Team merchandise is permitted.

Do you cater for any special dietary/allergy requirements?

Please note that Silverstone Hospitality offers a wide range of food options, including vegan, vegetarian, pescatarian and gluten free/coeliac dishes.

Upcoming races
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